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一本成為甜點定訂製師必備的「甜點實作指南」，烘焙初學者的「不失敗聖經」！
45款職人烘焙甜點，讓你一次學會！時尚貴婦指定名店VK cooking house，帶你進入烘焙實習課。
怎樣才能烤出完美無暇的馬卡龍裙邊？怎樣才能烘烤出裂的剛剛好的閃電泡芙？怎樣才能做出經典的維多利亞蛋糕？怎樣才能烤出瑪德蓮的凸凸肚臍？網路人氣烘培名店的不藏私技巧，一次教會你！
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