Do you want to be your own boss and start a food truck business?
But still are scared of the enormous bureaucratic procedures in front of you?

Starting a food truck business is one of the smartest things to do, you can be your own boss, make a lot of money and best of all, you have the freedom to go wherever you dream about, unlike restaurants that are bound to their location which can always get worse.

But it's no easy task, knowing every law, requirement and license needed is a long and stressful process, and very risky too, it's very common for someone to pay a hefty fine or worse, getting their truck seized because of one small inattention.

This book will be your practical guide to achieve a profitable food truck business, after reading it you will know: